Mobile Foodstuff Processing

OLK develops and installs flexible mobile processing plants. The on-site production or processing solves costly transportation problems for raw and finished products, e.g. meat, fish, milk and poultry processing, of a complete bakery or the operation of a large-scale catering establishment.

 

We create a container design with optimized work flow according to your needs. The complete machinery consists of high-capacity, high-quality systems. Make use of perfected designs and high quality.

Example:
Complete processing of beef and pork meat
1. Cold store with raw meat reception 2. Cutting room 3. Further cutting 4. Blender 5. Hot-water preparation 6. Meat mincer 7. Cutter 8. Sausage filler 9. Kettle 10. Control unit 11. Smoking installation 12. Pressure washer 13. Base cabinets, whetstone, hand wash basin 14. Scales 15. Air-conditioning system 16. Vacuum system 17. Packing table 18. Cold store 19. High-quality insulating cladding 20.Trapezoidal sheet (3 mm) 21. Aluminium section plates

The 2-container combination shown here provides working spaces for 6 persons and enables a daily capacity of up to 2,000 kg of cattle carcass or pig halves. Integrated cold stores enable the interim storage of finished products.